The Indian Kitchen
“The Chulha” is inspired by the heart and soul of every Indian kitchen, an earthen stove found in every Indian household.
The humble earthen stove, Chulha, is the birthplace of all heartwarming traditional Indian recipes, destined to be passed on from one generation to the next in the Indian countryside. Families in villages use the Chulha as a central gathering place to connect and share their love for each other with their most amazing culinary creations.
It is with this inspiration that their native Punjab , Chef Prabhjot and his family brings “The Chulha” to Toronto. His passion for cooking inherited from his Grandmother and Mother brings you the most authentic flavours that can only be found in the Indian countryside.
To keep the authenticity of our classic traditional recipes, all masalas are painstakingly ground, proportioned and prepared on premises, The sequence of cooking and method of preparations is kept the way it is done back home, And the flavours and aroma that emerge from these heritage recipes will take you back to the experience around a Chulha in India. That’s why Chef Prabhjot chose to locate the Chulha in a heritage building to share this wealth of his culinary heritage.
“We welcome you to share and celebrate The Chulha experience with us. It is so much more than just food. It celebrates the grand and wondrous tradition of love and warmth of Indian hospitality.
We want our guests to walk into “The Chulha” and feel in their hearts the love and care put into each dish, and to enjoy the aroma and flavours from our timeless traditional recipes, made with love, which we are honored to serve”
About the Chefs
Chef Prabhjot Singh Johal
Prabhjot Singh is many things, such as an investor, philanthropist, and more, But he has always been a master chef at heart. The Chulha brings to life his deep passion for cooking Indian cuisine, with the warmth and hospitality once only experienced in his native Punjab in India .
Blessed with a wealth of culinary knowledge from his Mother and Grandmother, Chef Prabhjot has carefully crafted The Chulha to preserve the traditions of Indian culinary creations, here in its most authentic form.
Alongside him is a grand team, every member of which shares his passion for creating and serving the best(and ONLY the best) in Indian cuisine.
Chef Prabhjot welcomes you and your friends with an open heart to come share and celebrate the Chulha experience.
Chef Omkar has a degree in hotel management from India and he has worked in world renowned five star establishments. Over the years his culinary creations have been enjoyed by a long list of celebrities, dignitaries and sports teams .
At The Chulha, Chef Omkar shares the passion of Chef Prabhjot to serve the best of the best of what Indian cuisine has to offer. With his joyous smile and humility, Chef Omkar is ready to delight your taste buds.
For a party size of more than eight, please call the restaurant at 905 426 5000
Service charge of 15% is added for a party of 6 and more.
Dine In or Take Away or Delivery
Monday - Sunday : 5 pm - 10 pm